Welcome to Warung Mas Shofi, a hidden gem nestled in the heart of Banyuwangi, East Java. This cozy eatery has captured the hearts—and appetites—of locals and travelers alike. Located at P856+5J4, Jl. Kabat, Jajang Surat, Pakistaji, Kec. Kabat, Kabupaten Banyuwangi, the warung is renowned for its affordable yet flavorful offerings that cater to everyone, from busy workers to hungry travelers looking for a delightful respite.

One feature that sets Warung Mas Shofi apart is its range of nasi bungkus, starting at an unbelievable price of just 5,000 IDR. Each parcel is a treasure trove of taste, brimming with a variety of dishes that include traditional favorites like tahu walik and tahu petis. Customers rave about the wholesome and diverse selection of side dishes served alongside perfectly steamed rice, which makes every meal a unique experience.

Beyond the nasi bungkus, the menu also caters to those craving quick bites with options like mie instan and a tempting assortment of gorengan (fried snacks). The inviting ambiance is underscored by the outstanding service, where friendly staff members are ready to assist and ensure your dining experience is comfortable and enjoyable. The spacious setting allows for easy dining, whether you choose to eat in or grab a quick meal on the go.

Warung Mas Shofi is not just a place to eat; it’s a community hub where you can savor affordable, delicious food while mingling with locals. Customers like Bangkit Pramukti and Puspa Almas have shared their delightful encounters here, highlighting the cleanliness and convenience of the site, making it a preferred stop for breakfast and beyond. Whether you are in for a simple yet satisfying meal or wish to enjoy a quick snack, Warung Mas Shofi is sure to meet your expectations and leave your taste buds singing.

For anyone visiting Banyuwangi, this warung promises not just nourishment but a warm atmosphere filled with the flavors of local cuisine. Don’t miss your chance to indulge in one of Banyuwangi’s favorites, where each bite tells a story of tradition, community, and exceptional taste.